Bali’s traditional and signature dish is Babi guling. People on this island really have a thing for it and you can find a warung that sells this meal on every street corner.
But the food scene wouldn’t be the same here without new venues opening and stepping up the game. At The Door you can enjoy a suckling pig with a twist, for example; Italian style. The rock and roll vibe is all around, from the black and white pictures back to the swinging music.
This restaurant succeeded in creating a living room area for people to come together; drink some home brewed beer, mix some cocktails while enjoying this islands favorite dish.